The best restaurants and bars in Tokyo open: April 2025
The capital of Japan often welcomes new and exciting hotel venues, and April is no exception. This is the opening ceremony of the best restaurants and bars in Tokyo last month.

Empire Treasure
The Empire Treasures first opened in Singapore in 2004 and now has more than 20 restaurants around the world in Hong Kong, London and Paris. On April 27, it was finally launched in Japan in Japan, which is a high-end area in Tokyo. The Michelin-starred fine restaurant offers a wide range of Chinese dishes including Shanghai, Cantonese and dim sum.
The star of the performance may be the Beijing duck, which slowly ages for about 40 days. Exclusive dishes from the Empire Treasure include scrambled egg white and Hokkaido sea urchin and fried Amandai Rice with crispy crust. It is a paradise food experience enhanced by a well-curated wine list and spectacular surroundings.
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Sushidokoro kanpai
Sushidokoro Kanpai is an intimate space with dark windows, a luxurious dodge restaurant despite being in the lively area of ​​Shimbashi. Hotel group Isseki Sancho teamed up with Kanpai Sushi Bar & Grill of Los Angeles to create a modern sushi space, Edo-Period Techniques and California’s free-spirited ideas.
Like a show, the chef uses a knife to make magic and displays a range of creative dishes with the freshest ingredients. From horse mackerel to flounder, everything is sublime and washed by some nihonshu. Then several cocktails were performed in the trillions of glasses of the adjacent bar, which will officially open in May.
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Hyatt Hotel Tokyo: 19 eighty bars & Lounge
Hyatt Regency in Nishi-Shinjuku is currently undergoing its most extensive renovation in the hotel’s 45-year history. The symbol of this renovation is the 19-year-old Eighty Bar & Lounge, a stylish all-day venue that offers breakfast, lunch and afternoon tea. It then turns into a bar in the evening, when guests can choose from a wealth of classic cocktails.
Highlights include the King of Fruit, a drink made from a melon drink and the time of tea, which is a quiet and elegant moment. In front of the bar is the hotel’s famous Swarovski crystal chandeliers, while behind it is a large clock inspired by the iconic timepiece of the Grand Central Station in New York.
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Tokyo
This place actually opened at the end of March, but we think we’ll include it anyway. Located in Nishiazabu’s fashion neighborhood, Tokyo is a complex space described as “a cutting-edge playground for adults”. Key features include a long lighting counter, five private rooms and an immersive DJ bar floor.
The bar also offers a variety of beverages, such as champagne, wine and cocktails, in addition to several grilled dishes and a small amount of drinks. But for those who go there to eat, the second edition of Teruzushi Nishiazabu is a place. Hidden in the corner of the lounge, it is a highly acclaimed sushi bar with Omakase courses curated by Takayoshi Watanabe.
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Two rooms reopen
In the Aoyama Center, a very popular destination, the two rooms closed their doors early this year for a full renovation. It reopened on April 2, and the cuisine produced by Matthew Crabbe and his team is even better than before. Especially the Wagyu beef t and Uni Nori packaging, it is very worth trying.
As the name implies, there are two different rooms: the elegant studio 246 and the Vista Lounge for a more modern feel. One of the main attractions of the two rooms, though, is its exquisite terrace, which overlooks Tokyo’s dynamic cityscape. As part of the company’s new entertainment dining experience, guests can now enjoy live jazz performances, followed by a DJ suit.
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Morrie has no beer garden
On April 15, Morrie No Beer Garden opened for its 40th edition. Located in Niko Niko Park in Meiji Juning Gaien, there are about 1,000 people. Of these seats, about 600 are under the tent, so guests don’t have to worry about rain. There is also a mist system that can relieve summer heat.
There is a full can of barbecue in the standard menu, including a variety of meats, a variety of vegetables, fries, Yakisoba and Popsicles. From your diet menu, guests can order from seven types of beer as well as whiskey, wine, high balls and soft drinks. The 40-year edition plan also includes a plate of black tiger prawns and scallops and four types of craft beer.
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p. : Mikkeller Burger, Mini Massif, Adicurry and Pizza Slice
P. is a high-quality food hall with four stores, opening on April 29 near the riverfront of Futako Tamagawa. This is a welcome open space with large windows, lots of plants and pebbles floors. The center is a terracotta counter, shared by three stores: Mikkeller Burger, Mini Massif and Adicurry.
The popular Danish craft brewery Mikkeller offers 10 beers to Wagyu Crispy Smash Burgers. Those looking for spicy flavors can try Adi’s delightful Nepalese curry. Or, you can indulge in some delicious pastries and natural wines on the mini plot. Stay away from the counter, it’s worth sampling the New York-style pizza slices.
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Uchu Brewing Toranomon, Glass Rock Building
The last glass rock building at Toranomon Hills Station Tower Project opened on April 9, with seven of the stores added to the complex. Among them is Uchu Brewing Toranomon, known for its space-themed beer brewed in the natural environment of Yatsugatake. It has six types of beers, cans and other items.
Opposite Uchu Brewing Toranomon is Magma Books, a beautifully designed bookstore spread across two floors. On the first floor you will also find Talley’s coffee, chocolate brand Benoit Nihant and professional florist Rose Gallery, all connected. BF2 is a premium lifestyle retailer Banana Republic and Eyewear brand Olldays.
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